Retarder proofer

Get a regular growth of your rack productions while controlling your energy consumption and fermentation parameters.

Blue Roll slow proofing chambers are designed for bread-making using a slow-run fermentation process.

Thanks to the V-link control, you can perfectly control the proofing parameters to obtain a perfect growth of your products. 

This cabinet ensures a good development of the aromas and a better conservation of the bread for the processes of slow growth or cold dough.