At Pavailler Solution, we are committed to realizing your project according to your desires. In order to facilitate the handling of your project, we suggest that you answer a short questionnaire to discover personalized implementations.
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The CFI controlled proofing cabinets are more than just pastry proofing cabinets. I use them to melt chocolate, or to gently bring frozen cakes up to temperature. I immediately liked the "Made In France" aspect of the equipment!
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The grouping of Bertrand-Puma for dough processing, CFI for refrigeration and Pavailler for baking allows us to have a real complementarity. If I had to describe it in one word, I would say truly complementary.
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Expert in bakery equipment and installations since 1946
French company certified by the french fab
