PAVAILLER designs, develops, manufactures and distributes, in partnership with the Bertrand-Puma and CFI brands, all three members of the SEBP Group (leader in bakery equipment), equipment and solutions to equip bakeries and pastry shops; from the preparation of the dough to the baking of the bread and its conservation.

As part of a replacement for illness, we are looking for the talents of a Baking Demonstrator (M/F)

Main missions :

- To visit a clientele made up of user companies, to assist them during the start-up of a new installation;

- To ensure demonstrations during commercial events;

- Take charge of our demonstration laboratory;

- Carry out product tests (cold, ovens, machines) following a test protocol;

- Develop new recipes/breading techniques to showcase our products.

Activities and tasks:

Carry out the tests allowing the development and the validation of our products ovens, cold, machines and raw materials in the bakery of the factory and write the report of it
Assist the customer during the start-up of a new installation.
Provide bread-making expertise in our product developments and to our customers in difficulty
Ensure the initial training of the user on our equipment and transmit the periodic maintenance advice
Provide baking demonstrations at fairs, exhibitions and open houses
Conduct in-house and external breadmaking training

Responsibilities in the field of quality:

Ensure product conformity to specifications through testing
Anticipate and satisfy customer needs.
Report technical problems encountered during start-up
Force of proposal and suggestion in its field

Qualification and Experience :

Master's degree in bakery or 5 to 7 years of professional experience

English : fluent

Another language would be appreciated

Required skills:

Listen to the changing needs of customers
Clearly present persuasive arguments and advise with tact.
Know how to judge the quality of a product and detect the origins of problems encountered
To be innovative and to make proposals
Be able to define and write test protocols
To be rigorous and consistent in the execution of test protocols
Develop and maintain knowledge of your own products and those of competitors, as well as new bread-making processes

4 month mission that can be extended.

Daytime hours.

Remuneration between 15 and 18€/hour.

Please send your application (cover letter + CV + salary expectations), specifying the reference DEMB to drhsebp@pavailler.com

Baker demonstrator (M/F)